Jingjing, a good sister, married a Hubei man. During her pregnancy, she invited me to be a guest. Her mother-in-law made a glutinous rice ball, a Hubei snack. So she kept thinking about it and started to stir it up by herself.
Suddenly I want to eat this. Go to the supermarket to buy the raw materials ~ ~ I'm healthy. And I'm a low sugar, low salt and low fat patient. I dare not eat the high calorie outside~
I used to be the glutinous rice flour produced by xuemeiniang. Today, I think of a good way to consume it. I want to make a donkey roll. So I have a new skill by hand. I grind bean flour by myself. The specific method is: soak the bean for 30 mi... ...
In Japanese cuisine, it's hard to find the rough shortcomings. The Japanese who work carefully always make their food into a delicate shape. Japanese red bean rice. Simple and delicate. Without too much seasoning, it only pursues the original ta... ...
I have made similar purple potato balls before, but none of them are delicious. Because today's purple potato stuffing is made with ANGA butter. Although only a few grams were added, the purple sweet potato filling was full of strong milk flavor... ...
- baicui complementary food festival health food therapy
It's mainly because my sister likes pickles. So I'm making pickles better and better. This year's pickles are the best pickles I've made.
My hard-working old sister gave me five Jin of glutinous rice the day before yesterday. I didn't ask that I should make a bowl of eight treasure rice back. So there's the eight treasure rice in the middle of the night.
In the cold and winter, the wind is contracting. Especially the working day when you need to get up early. I really don't want to get up. But. Do not get up early. Where does the cost of living come from. Get up early. Treat yourself with delicious food.
Under the drum tower and by the wall, it's greedy to shout. Childhood. Memories. Sweet happiness between lips and teeth. This snack is the memory of my childhood. It's soft, waxy and sweet. Stand by the snack stand and enjoy it while it's hot. I... ...